Sugar Residual: 10 g/L
Alcohol: 11% Vol
Color: Pale pink.
Perlage: fine and persistent bubbles.

Prosecco Rosè sparkling wine produced from a blend of 85% glera grapes and 15% pinot noir. Scents of white fruits, strawberry and red currant reveal a pleasantly dry and fruity flavour. Good aperitif drink, serve with fish dishes, sweet and savory appetizers. Serving temperature 6-8°c.